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Blueberry mojito in a tall glass with lemon wedge and mint leaves for decoration Tried & Tested

Blueberry mojito cocktail

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Looking for a way to cool down on a summer’s day? How about serving this perfectly balanced cocktail, made with fresh fruit, mint leaves and sweetened with Truvia®.

Key Information

  • Prep:
    Bake:

    Total time:

  • Calories:280
    Fat:
  • Serves:2
  • Skill level:easy

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Ingredients

  • 4 4 Lemon wedges, plus extra for decoration
  • 4 4 Lime wedges
  • 16 16 Blueberries
  • 120g 4¼ oz Crushed ice plus extra for the glasses
  • 30ml 1 fl oz Lime juice
  • 60ml 2 fl oz Lemon juice
  • 240ml 8⅛ fl oz Rum
  • 48g 1¾ oz Truvia granulated sweetener Truvia granulated sweetener
  • Mint leaves

Change Units

The Method Enter Bake mode

  1. Classic mode Step 1

    In a cocktail shaker muddle the blueberries, mint leaves and lemon and lime wedges.

    Ingredients for this step

    • Blueberries
    • Mint leaves
    • 4 4 Lemon wedges, plus extra for decoration
    • 4 4 Lime wedges
  2. Classic mode Step 2

    Add the crushed ice, lemon and lime juice, rum and Truvia® calorie-free sweetener, shake well.

    Ingredients for this step

    • 120g 4¼ oz Crushed ice plus extra for the glasses
    • 60ml 2 fl oz Lemon juice
    • 30ml 1 fl oz Lime juice
    • 48g 1¾ oz Truvia granulated sweetener Truvia granulated sweetener
    • 240ml 8⅛ fl oz Rum
  3. Classic mode Step 3

    Strain over cubed or crushed ice, and garnish with lemon wedge and mint leaf

    Ingredients for this step

    • Mint leaves