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Reviews Submitted

Allinson Light Wholemeal Bread

My bread did not turn out as the picture...more suitable for building blocks! very heavy!! probably my fault cos I used strong bread flour and not VERY strong bread flour...would that make SO much difference? I'll try again, fingers x..... -


Sundried Tomato Bread

Love this bread.. made 2 loaves in 8inch round tins, turned out superb! started eating it as soon as it was out of the oven as it smelt SSOOOO good... next time I'll add a bit more Parmesan cheese, a winner in out house. -


Marmalade Cake

Lovely marmalade tasting cake sunk a bit in the middle, but that could be do to my oven.. made 2 cakes and they freeze well, and eat even better! thanks for the recipe. -


Coconut Roulade with Fresh Strawberries

Why is it called strawberry roulade, and it has raspberries in the recipe!!??? will try it with both as I'm a lover of coconut..sounds yummy. -


Handbaked Traditional White Loaf

YES.YES.YES. fantastic result...haven't baked bread for a few months, and this turned out brilliantly,so easy to bake, everyone enjoyed the results, and have asked for more. Will make a bigger batch next time and freeze. -



Recipes Submitted

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Recipe of the Month

Gingerbread with Orange Drizzle

This traditional English Gingerbread Cake is moist, rich and treacly. The orange icing drizzle makes the cake even more indulgent and a great afternoon tea treat.


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Afternoon Tea Recipes

Share your love of baking by enjoying a traditional afternoon tea and a catch up with your best friends. Relax in the garden and enjoy these bakes fresh from your own kitchen.


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Competitions

Win a year's supply of Billington's Sugar

Upload an image of your Ultimate Gingerbread man recipe and you'll be in with a chance to win a year's supply of Billington's sugar including Golden Caster Sugar, Light Muscovado Sugar, Dark Muscovado Sugar, Golden Granulated Sugar, Golden Icing Sugar and Molasses Sugar

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Win 1 of 10 year's supply of Allinson Flour

Answer this question correctly and you could win 1 of 10 year's supply of Allinson Flour, including plain white, self raising, plain wholemeal, strong white, strong wholemeal and easy bake yeast.

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Answer the simple question below and you could get your hands on 1 of 10 World Baking Day hampers borught to you by Stork, helping Britain bake better since 1920.

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