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Allinson Light Wholemeal Bread

I've made six loaves and I'm hooked. I use slightly less honey (1.5 tbs) but that is a matter of taste. I ran out of the very strong white flour for the last batch and used the strong variety; equally successful. I think this will be one of my regulars. -



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Recipe of the Month

Rhubarb Crumble

Everyone will love this rhubarb crumble recipe. If you fancy putting a twist on the classic why not add orange rind and juice or chopped stem ginger to the rhubarb or add a handful of choppe...


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Rhubarb Crumble

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