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Festive Challah

Festive Challah

Recipe Submitted By: bakingmad

A festive bake to enjoy at home or make as a foodie gift. Minimum fuss as it is made in your bread maker!  Please refer to your individual bread maker instructions with regards to baking time.

Bread Maker Recipe
Baking Time 30 minutes
Portions 1 loaf
Skill Level Easy
Average Rating 5 stars
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Festive Challah Ingredients

200 ml Water
75 ml Sunflower Oil
400 grams Very Strong Bread Flour (Allinson Premium White) Very Strong Bread Flour (Allinson Premium White)
1.25 tsp Sea Salt
75 ml Honey
1 sachet Easy Bake Yeast (Allinson) 1 x 7g sachet Easy Bake Yeast (Allinson)
150 grams Raisins
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This recipe uses

  • Very Strong Bread Flour (Allinson Premium White)
  • Easy Bake Yeast (Allinson)

How to make Festive Challah

  • Click on the text to highlight the different stages as you go along,
    or click the button above to enlarge all text
  1. Put the ingredients (except the raisins) into the bread maker baking pan in the order specified for your particular model (see manufacturer’s handbook).
  2. Set to the basic white program.
  3. Add the raisins at the time for added ingredients as directed by the manufacturer of your machine.
  4. Remove the dough from machine and knead until smooth.
  5. Leave to prove until double in size. Preheat the oven to 190°C/fan 170°CF/Gas Mark 5 method tip
  6. Bake for 30 minutes. method tip
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Reviews

Read all reviews (1) | Average rating: 5 stars

"this is as lovely bread served with fresh soup"

16-10-2009 | Author: fozzie | 5 stars

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