Print recipe
Email to a friend
Save to my recipesOrange blossom granita Ingredients
| 350 ml | Orange Juice fresh | |
| 1 tsp | Orange Extract (Nielsen-Massey) |  |
| 50 grams | Golden Caster Sugar (Billington's) |  |
Baking Mad.com - everything you want to know about baking
- Home
-
Recipes
- Celebration Cakes
- Cake Recipes
- Cheesecake Recipes
- Cupcakes & Fairy Cakes
- Scone Recipes
- Biscuits & Cookies
- Muffin Recipes
- Brownies & Tray Bakes
- Puddings & Desserts
- Bread Maker Recipes
Recipe Finder
Browse our collection of over 1000 delicious recipes from all over the world
- Competitions
- Bake with the Best
- Kids' Baking
-
Inspiration
- Afternoon Tea Recipes
- Autumn Recipes
- Baking Gifts
- BBQ Recipes
- Birthday Cake Recipes
- Bonfire Night Recipes
- Bread Maker Recipes
- Bread Recipes
- British Summer Baking
- Cake Decorations
- Cake Pops
- Celebration Cake Recipes
- Cheesecake Recipes
- Chocolate Recipes
- Christmas Classics
- Christmas Recipes
- Cocktail Cupcake Recipes
- Coffee Morning
- Easter Baking Recipes
- Easy Baking
- English Recipes
- Father's Day Recipes
- Free Style Bread Making
- Fridge Cake Recipes
- Gluten Free Recipes
- Half Term Recipes
- Halloween Recipes
- Healthy Eating Recipes
- Homemade Breakfast
- Homemade Ice-Cream
- International Recipes
- Kids Baking Recipes
- Kids Birthday Cakes
- Low Calorie Recipes
- Lunch Box Recipes
- Mary Berry Recipes
- Mother's Day Recipes
- National Baking Week
- National Sandwich Week
- No Bake Cheesecake Recipes
- Oats Recipes
- Pancake Day Recipes
- Pastry Recipes
- Picnic Recipes
- Pie Recipes
- Saint Patrick's Day Recipes
- Savoury Recipes
- Spring Recipes
- Stork Recipes
- Strawberry Recipes
- Street Party Recipes
- Summer Recipes
- Teacher's Gifts
- Unusual Recipes
- Valentine's Day Recipes
- Vanilla Recipes
- Wedding Cakes
- Blog
Orange blossom granita
Recipe Submitted By: bakingmad
This refreshing dessert, rather like a grown up slushie, could not be easier to make, you don’t need an ice cream machine, just a freezer.
| Preparation Time | 15 minutes |
|---|---|
| Portions | Serves 8 |
| Skill Level | Easy |
| Average Rating |  |
This recipe uses
How to make Orange blossom granita
- Click on the text to highlight the different stages as you go along,
or click the button below to enlarge all text
- Pour 150 ml orange juice into a small pan and add the sugar. Heat gently until the sugar dissolves. Add the remaining orange juice and the orange blossom extract.
- Pour into a shallow freezer container and freeze for about 1-2 hours or until it has formed crystals and is almost frozen. It can be frozen overnight but will be a little harder to shave into crystals.
- To serve, scrape the ice into small shot glasses with a spoon and serve immediately.
Remember to review this recipe at www.bakingmad.com
Please use this area for notes:
You may also like
More recipes
Need some baking advice?
Ask our friendly experts
Search our forum, check our FAQs or send us an email.
Help is here »Where to buy recommended ingredients
Find stores near you that stock the baking
ingredients you need.
Join the Baking Mad Club
Discounts, competitions, exclusive offers, personalised recipes and lots more.
Join upCompetitions
Win 1 of 25 NEW Silver Spoon Icing Sugar Shakers
Answer this simple question and you could bag yourself 1 of 25 NEW Silver Spoon Icing Sugar Shakers. The easy pour and sprinkle packaging contains the icing sugar you know and love but without the mess, just slide the tab to dust pour or seal.
Click here to enter
Win 1 of 10 sets of Eric Lanlard's new book - Chocolat
Answer this simple question and you could win 1 of 10 copies of Eric Lanlard's new book - Chocolat, and a set of Silver Spoon Create chocolates.
Click here to enter
Win 1 of 25 pairs of tickets to the Cake and Bake Show - London
Answer the question below correctly and you could take a friend along to the fantastic Cake and Bake Show in London on the 13th-15th September.
Click here to enter