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Save to my recipesSugar Free Plum Jam Ingredients
| 0.90 kg | Plums | |
| 85 ml | Apple Juice (concentrate) | |
| 125 ml | Certo Apple Pectin |
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Sugar Free Plum Jam
Recipe Submitted By: bakingmad
Why not try making this Low Calorie Sugar Free Plum Jam, perfect for breakfasts or tea.
| Preparation Time | 25 minutes |
|---|---|
| Baking Time | 40 minutes |
| Portions | . |
| Skill Level | Easy |
| Average Rating |  |
This recipe uses
How to make Sugar Free Plum Jam
- Click on the text to highlight the different stages as you go along,
or click the button below to enlarge all text
-
Use only good quality plums, wash well.
- Stone fruit and chop finely.
- Place chopped fruit and apple juice in a pan and bring to the boil. Simmer for 10 minutes
-
Return to a full rolling boil and boil hard for 10 minutes
-
Add Certo, pot and cover immediately. Only use sterilised pots and lids.
-
Store in a refrigerator and once opened consume within 2 weeks.
- N.B. Mould may grow if product is made or stored incorrectly – discard if this occurs
Remember to review this recipe at www.bakingmad.com
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