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Nectarine Jam

Nectarine Jam

Recipe Submitted By: bakingmad

Why not try making some Nectarine Jam, gorgeous and refreshing, oerfect for the Summer.

Preparation Time 00 minutes
Portions Jars
Skill Level Easy
Average Rating 0 stars
 

Nectarine Jam Ingredients

1.80 kg Nectarine
300 ml Water
2.48 kg Granulated Sugar (Silver Spoon Homegrown) Granulated Sugar (Silver Spoon Homegrown)
250 ml Certo Apple Pectin
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This recipe uses

  • Granulated Sugar (Silver Spoon Homegrown)

How to make Nectarine Jam

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  1. Use only fully ripe fruit. Peel, pit and chop nectarines very finely
  2. Measure the sugar and fruit into a large preserving pan. MIx well, adding water and juice of lemon. method tip
  3. Bring to a full rolling boil
  4. Stir constantly before and while boiling
  5. Boiling hard for 1 minute. Remove from the heat method tip
  6. Stir in the Certo. Skim and allow 5 minutes to cool. Pot and cover in the usual way.
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