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Chocolate Fridge Cake
Recipe Submitted By: cooking crazy
This Chocolate Fridge cake is so quick and easy to make and is the perfect accompaniment to a cup of tea. If you want to make this recipe your own why not add 100g of raisons or chopped cherries?
| Preparation Time | 15 minutes |
|---|---|
| Baking Time | 1 hour |
| Portions | about 8 |
| Skill Level | Easy |
| Average Rating |  |
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Chocolate Fridge Cake Ingredients
| 18 | Digestive biscuits | |
| 200 grams | Chocolate plain | |
| 25 grams | Butter |
This recipe uses
How to make Chocolate Fridge Cake
- Click on the text to highlight the different stages as you go along,
or click the button above to enlarge all text
- Melt the chocolate in a heatproof bowl over a saucepan of boiling water.
- Put the biscuits in a plastic bag, tie and then crush with a rolling pin.
- Mix the crushed biscuits with the melted chocolate and butter, then pour into a cake tin and put in the fridge for 1 hour to set.
Remember to review this recipe at www.bakingmad.com
Please use this area for notes:
Recipe Finder
"I find that adding a nob or 2 of butter while melting helps out grand, and also putting in 1/10th sugar, also if planning on eating fresh, add some chopped up banana's, add's a great soft texture to little pockets of chocolate"
Bakingmad: "great ideas. We love your ideas with the recipe!"
03-03-2010 | Author: Terocs |