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Recipe Submitted By: bakingmad
The light dessert is ideal after spicy Middle Eastern dishes
| Preparation Time | 1 hour |
|---|---|
| Baking Time | 3 hours |
| Portions | 6 |
| Skill Level | Medium |
| Average Rating |  |
| 75 grams | pudding rice | |
| 300 ml | Single Cream | |
| 600 ml | Milk whole |  |
| 75 grams | Golden Caster Sugar (Billington's) |  |
| 4 | Cardamom Pods crushed seeds from pods | |
| 4 tsp | Rosewater | |
| Cinnamon ground, to decorate | ||
| Pistachios crushed, to decorate |
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