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Last Minute Christmas Pudding

Last Minute Christmas Pudding

Recipe Submitted By: bakingmad

Why not try making this quick homemade Christmas pudding....this recipe is so quick you can make it on Christmas Day. Make it a real family occasion and get help with assembling the ingredients and preparing the pudding basin!

Preparation Time	10 minutes
Baking Time	25 minutes
Portions	8
Skill Level	Easy
Average Rating

Last Minute Christmas Pudding Ingredients

300 grams	Mincemeat good quality
140 grams	Marmalade fine shred, orange
200 grams	Molasses Sugar (Billington's)
4 tbsp	Black Treacle (Silver Spoon)
3	Happy Eggs beaten
4 tbsp	Whisky
100 grams	Butter frozen, then grated
100 grams	Wholemeal Self Raising Flour (Allinson)

This recipe uses

How to make Last Minute Christmas Pudding

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Butter and line the base of a 1.5 Lt pudding basin, which is suitable for use in a microwave, with greaseproof paper. In a large bowl, stir the ingredients together, adding them one at a time in the order listed above. Stir to combine evenly.
TIp in to the prepared pudding basin and cover with a disk of greaseproof paper. Place the pudding on a plate and microwave on Medium for 20 - 25 minutes until cooked and a skewer inserted comes out clean. the leave to stand for 5 minutes, then turn out and enjoy served with brandy butter.