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Recipe Categories
Soda Bread
Recipe Submitted By: bakingmad
This is a really quick and easy bread to make. There is no kneading or proving!
| Preparation Time | 20 minutes |
|---|---|
| Baking Time | 30 minutes |
| Portions | Makes 1 loaf |
| Skill Level | Easy |
| Average Rating |  |
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Ingredients
| 250 grams | Allinson Wholemeal Plain Flour |  |
| 250 grams | Allinson Nature Friendly Plain White Flour |  |
| 1 tsp | Salt | |
| 1 tsp | Bicarbonate of soda | |
| 1 ½ tsp | Cream of tartar | |
| 25 grams | Butter | |
| 335 ml | Buttermilk | |
| 60 ml | Water warm |
Method
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- Preheat the oven to 200 C/ fan 180 C/gas mark 6. Sift the flour, bicarbonate of soda and cream of tartar into a large bowl, then stir in the salt.
- Lightly rub in the butter until the mixture resembles breadcrumbs.
- Make a well in the centre and gradually add the buttermilk and enough of the water to form a soft dough
- Turn the dough onto a floured surface and knead lightly, then shape into a 20cm round. Place on a baking sheet and, using a sharp knife, mark a deep cross on the top.
- Bake the loaf for 30 minutes or until risen and golden brown. Cool on a wire rack. Serve warm or cold.
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Recipe Finder
"What can you do if you cannot get Buttermilk? I don't think Supermarkets sell it but I think you can use ordinary milk and lemon juice and would appreciate some advice as I would love to make this sometime."
Bakingmad: "Hi, http://www.bakingmad.com/tips/general/alternative-to-buttermilk If you can't get Buttermilk why not replace the weight of buttermilk with one third natural yoghurt and two thirds milk! Baking Mad Kitchen "
13-01-2010 | Author: liz313 |