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How to get a softer crust
Simply wrap the baked loaf in a clean tea towel and leave to cool on a cooling rack.
See moreRecipe of the Month
Rhubarb Crumble
Everyone will love this rhubarb crumble recipe. If you fancy putting a twist on the classic why not add orange rind and juice or chopped stem ginger to the rhubarb or add a handful of choppe...
Read full recipe
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