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Fruit Cake tip from Pyrex
When making a rich fruit cake keep some of the unfruited mixture aside. After putting the fruited mixture into the cake tin spread the unfruited mixture over the top. This will avoid those horrible burnt bits of fruit and also makes icing easier.
See moreRecipe of the Month
Gingerbread with Orange Drizzle
This traditional English Gingerbread Cake is moist, rich and treacly. The orange icing drizzle makes the cake even more indulgent and a great afternoon tea treat.
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Afternoon Tea Recipes
Share your love of baking by enjoying a traditional afternoon tea and a catch up with your best friends. Relax in the garden and enjoy these bakes fresh from your own kitchen.
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