- Skill level:easy
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The Method Enter Bake mode
Classic mode Step 1
Grease and base-line two 18cm (7in) sandwich tins. Preheat the over to 190°C, (fan 170°C, gas mark 5).
Classic mode Step 2
Sift flour and baking powder into a large bowl. Add the margarine, sugar and eggs and beat well with a wooden spoon or electric whisk, until smooth.
Classic mode Step 3
Divide the mixture evenly between the two tins and level the surface.
Classic mode Step 4
Bake for about twenty minutes until risen, firm to the touch and beginning to shrink away from the sides of the tins.
Classic mode Step 5
Turn out onto a wire rack. When the cakes are cool, sandwich together with jam and sprinkle with Half Spoon sugar.
Ingredients for this step
- 4tbsp 4tbsp Jam