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Simple Neapolitan Pasta Sauce

  • Total Time

    45m

    • Prep Time

      20m

    • Bake Time

      25m

  • Serves

    0

This simple Neapolitan pasta sauce is delicious and so easy to make!

Method

  1. Heat the oil in the pan and gently fry the garlic until slightly browned.

  2. Remove from the heat and add the rest of the ingredients. If using fresh herbs add these after the sauce has been cooking for 15 minutes.

  3. Return to the heat and simmer gently for 25 minutes, stirring frequently until all the liquid has disappeared from the surface.

     

    Another great savoury dinner recipe- Pizza Naan Breads. Why not try these next?

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Ingredients

  • 3 tbsp Olive Oil
  • 2 Garlic Cloves (Peeled & Crushed)
  • 425g Chopped Tomatoes
  • 1 tsp Oregano (Dried)
  • 2 tsp Basil (Dried)
  • 2 tsp Unrefined Molasses Sugar (We use Billington's)
  • 1 pinch Ground Black Pepper
  • 1 pinch Salt

Utensils

  • Mixing Bowl

Recipe Alternatives

We are currently reviewing the account section of Baking Mad which means you will no longer be able to sign in or create a new account on the website for the foreseeable future.
You can still browse the site and view our delicious recipes (you can even print them or email them to yourself so you have them to hand).
We apologise for any inconvenience this may cause.

We are currently reviewing the account section of Baking Mad which means you will no longer be able to sign in or create a new account on the website for the foreseeable future.
You can still browse the site and view our delicious recipes (you can even print them or email them to yourself so you have them to hand).
We apologise for any inconvenience this may cause.

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