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Silver Spoon Preserving Sugar 1kg

£2.20

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Key Features

  • For Marmalades, Jams & Preserves
  • For Fruits Naturally High in Pectin
  • Creates a Clearer Preserve

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Product Description

Silver Spoon Preserving Sugar is perfect for making marmalades, jams and preserves using fruits that are naturally high in pectin. The large sugar crystals dissolve slowly and reduce the risk of burning or the need for stirring and skimming. Silver Spoon Preserving Sugar also produces less froth, which helps create a clearer preserve. Use with fruits such as plums, redcurrants, blackcurrants, gooseberries, greengages, damsons and Seville oranges.

Tip: Use fresh, dry, slightly under ripe fruit if possible as these contain more pectin which helps to set the jam. 

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We are currently reviewing the account section of Baking Mad which means you will no longer be able to sign in or create a new account on the website for the foreseeable future.
You can still browse the site and view our delicious recipes (you can even print them or email them to yourself so you have them to hand).
We apologise for any inconvenience this may cause.

We are currently reviewing the account section of Baking Mad which means you will no longer be able to sign in or create a new account on the website for the foreseeable future.
You can still browse the site and view our delicious recipes (you can even print them or email them to yourself so you have them to hand).
We apologise for any inconvenience this may cause.

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