White breads
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Wholesome White Loaf
Recipe Submitted By: bakingmad
A Wholesome White Loaf recipe
| Preparation Time | 25 minutes |
|---|---|
| Baking Time | 35 minutes |
| Portions | 1 Loaf |
| Skill Level | Easy |
| Average Rating | ![]() |
Wholesome White Loaf Ingredients
| 450 grams | Very Strong Bread Flour (Allinson Premium White) | ![]() |
| 1.50 tsp | Granulated Sugar (Silver Spoon Homegrown) | ![]() |
| 1.50 tsp | Salt | |
| 1 sachet | Easy Bake Yeast (Allinson) 1 x 7g | ![]() |
| 3 tbsp | Sunflower Oil | |
| 225 ml | Water Warm |
This recipe uses
How to make Wholesome White Loaf
- Click on the text to highlight the different stages as you go along,
or click the button above to enlarge all text
- Put the flour, sugar, salt and yeast into a bowl.
- Mix to a soft dough with the oil and water.
- Turn onto a floured surface and knead for 10 minutes.
- Shape as desired and put into an appropriate greased tin.
- Leave to prove until double in size. Preheated the oven to 220°C/fan 200°C/Gas Mark 7
- Bake in an oven and immediately turn the heat down to 200°C/fan 180°C/Gas Mark 6.
- Bake for 30-35 minutes.
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"First loaf that I have ever made and it`s brilliant despite lots of interuptions. I would have given five stars but have yet to find out how long it stays fresh."
Bakingmad: "Home made bread....DELICIOUS!!"
14-04-2010 | Author: Maybee. |