These bitesize treats not only look adorable but taste delicious too. The sweet creamy coconut flavour will make these sweeties irresistible, but they are also a great foodie gift to give a loved one.
Mix together the icing sugar and condensed milk in a large bowl.
Work in the coconut (it will become quite firm) before adding a few drops of food colour to get to the desired shade of pink.
Once the mixture is fully combined roll into small balls and place on greaseproof paper before leaving uncovered for a few hours to harden. Once hardened, move to an airtight container.
The easiest way to follow a recipe
18 November 2020
I usually dip them in chocolate at the end, they are yummy.
04 January 2018
Made these over Christmas are really easy to make and really are very nice just don't be tempted to make the balls to big as they are a sweet treat , they stored and saved really well.
20 August 2017
This is an easy recipe .....but....make sure you note this is NOT a full can of condensed milk...and chill the mixture before rolling into balls. Once you chill the balls (which will fall), then roll them again, or you WON'T get perfect spheres like the picture shows. I also coated half of mine in chocolate and then sprayed with a gold edible glitter for an elegant touch (*_*)
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