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Icing & Buttercream

From royal icing to fondant icing and flooding, we have it all

Fluffy basic buttercream (or frosting) really is the icing on any cake. Simple to whip up, satisfying to gobble up. Master a buttercream recipe and experiment with flavours, or add cocoa for the best chocolate buttercream.

From rainbow buttercream, roses or ruffles, we have the piping tips and techniques to grow your decorating skills. More of an icing traditionalist?

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A plate of oatmeal and raisin cookies, with a bottle of Neilsen-Massey vanilla extract