Bake your tummy smile...

Whatever the occasion we have the bakes to keep people smiling

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Bake Off Bake-spiration

Aprons ready! Fresh from the oven and updated weekly, we've got tasty recipes guaranteed to bake you smile

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British Food Fortnight

Come with us as we travel around the British Isles celebrating the quintessential British bakes

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Start your sourdough journey with this starter recipe. Allinson's strong white bread flour and water is all you need. 

Sourdough Recipes

Some timeless classics and bakes with a twist. It's all about the flavour.

Best of British

Did you know?

Pastry is best shaped with cold hands. From decoration tips to handy hacks, we've got lots of top tips to help make your next bake a success.

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A bake down memory lane

Who remembers pink custard and treacle tarts? We've got some timeless classic recipes to bring the memories flooding back

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We are currently reviewing the account section of Baking Mad which means you will no longer be able to sign in or create a new account on the website for the foreseeable future.
You can still browse the site and view our delicious recipes (you can even print them or email them to yourself so you have them to hand).
We apologise for any inconvenience this may cause.

We are currently reviewing the account section of Baking Mad which means you will no longer be able to sign in or create a new account on the website for the foreseeable future.
You can still browse the site and view our delicious recipes (you can even print them or email them to yourself so you have them to hand).
We apologise for any inconvenience this may cause.

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