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Dough Ball Garlic Dip

Published: Updated:
Quick and easy

1 Reviews

Prep Time
5m
1 dip
1 dip
easy
Easy

How to make a Garlic Dip

Now you've got your Allinson's Dough Ball kit, take them to the next level with our creamy, garlicky butter to dunk your warm dough balls into. Simply serve next to your dough balls, and use the dip generously - this is a fake-away treat you'll come back to time and time again.  

4 ingredients1 step

    Method

    1. Step 1

       Cream the butter, adding in all of the chopped herbs and garlic. Served in a small dish, ready to dip.

    Ingredients

    • For the dough ball dip

      • 150gButter 
      • 2Garlic clove (crushed) 
      • 1 tbspParsley (finely chopped) 
      • 1 tbspBasil (freshly chopped) 

    Utensils

    • Spoon
    • Small bowl

    Nutritional information per 28g serving

    • Energy 189cal
    • Fat 21g
    • of which Saturates 13g
    • Carbohydrates 0g
    • of which Sugars 0g
    • Protein 0g
    • Salt 0g

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