Garlic Cheese Masala Mathri by Allinson's
- Egg Free
About the bake
This recipe is twist on the classic famous Indian dry snack Masala Mathri, also known as spicy fried crackers. These spicy deep fried flaky crackers are makde with plain white flour, ghee, garlic, cheese and some fragrant spices. Garlic and cheese filled variations of masala mathri will become an instant hit, but you won't be able to stop at just one! These make a great snack during festivals such as Diwali and Holi. Pair them with some chutney, chai choffee and your festive brunch is all set.