Cupcakes Winnie the Pooh's Honey Buns Total Time 1h 5m Prep Time 40m Bake Time 25m Serves 6 Skill Level Easy Dietary Needs Veg Vegetarian 0 Reviews No ratings yet Save Save this recipe Share Share Print Print Winnie the Pooh loves honey and so do we! The cute little honey buns will sweeten everyone's day. Method Preheat the oven to 180˚C (160˚C fan, gas mark 6). Line one muffin tin with 6 paper cases. Whisk together the eggs and sugars until light and fluffy. Fold in the sifted flour, baking powder and salt. Leave the mixture to rest for 30 minutes. Stir in the melted butter and honey into the egg mix and spoon into the paper cases. Bake for about 25 minutes or until firm to the touch. Cool slightly and drizzle with honey to add some extra sweetness. Let's Bake The easiest way to follow a recipe Afternoon Tea Bookworm Bakes Comfort Food Vegetarian Reviews Unfortunately there are no reviews for this recipe yet! Leave Your Thoughts Unfortunately reviews are not permitted to non-registered users. Please Log in to leave your review or ask us a question. Ingredients 2 Egg(s) (free range) 75g Unrefined golden caster sugar 1 tsp Unrefined dark muscovado sugar 90g Self-raising white flour 1 tsp Baking powder 1pinch Salt 90g Butter (unsalted) (melted) 1 tbsp Honey (plus extra to drizzle) Recipe Alternatives Gin & Tonic Cupcakes Gin & Tonic Cupcakes Total 45m Serves 5 Skill Easy Diet Rating 3 star rating Save this recipe Nutella Cupcakes Nutella Cupcakes Total 35m Makes 14 Skill Easy Diet Rating 5 star rating Save this recipe Red Nose Cupcakes Red Nose Cupcakes Total 40m Serves 12 Skill Easy Diet Rating No ratings yet Save this recipe
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