Passion Fruit Icing
Updated:
6 Reviews
About the bake
Brighten up your cakes and bakes with this delicious and refreshing passion fruit icing. Not only does this icing give a naturally vibrant yellow colouring but also a tangy tropical taste.
4 ingredients4 steps
Ingredients
MetricImperial
- 2Passion fruitsĀ
- 30gUnsalted butter (softened)Ā
- 2 tspJuice of one whole lemonĀ
- 200gSilver Spoon Icing SugarĀ
Method
Step 1
Melt the butter gently in a heatproof bowl over simmering water or in a microwave.
Step 2
Chop the passion fruits in half and scoop out the flesh, passing it through a sieve to leave the juice.
Step 3
Add the passion fruit juice and lemon juice to the melted butter and whisk together.
Step 4
Gradually add the icing sugar and stir continuously until you reach the desired consistency to pour over your cake.