Chelsea Buns by Allinson's
About the bake
The humble Chelsea Bun is a classic tea-time treat. Dating back to the 18th Century, this delicious sweet dough has been enjoyed for centuries. In just six easy steps, you can whip up a batch and make the whole family smile. If you like to experiment in the kitchen, you could swap the currants for chocolate chips or a mixture of both. Great news is these freeze really well too. Just make sure you defrost at room temperature for a couple of hours before serving.