Place chopped plums and apple juice in a pan and bring to the boil. Simmer for ten minutes. Return to a full rolling boil and boil hard for ten minutes
Step 3:
Add Certo or Liquid Pectin to the pot and cover immediately. Pour into sterilised jars and use sterilised lids. Store in a refrigerator and once opened consume within two weeks.
Ingredients
MetricImperial
For The Jam
900gPlum(s) (good quality)
85mlApple juice
125mlCerto/liquid pectin
Utensils
Chopping knife
Maslin pan or a large heavy based saucepan
Sterilised jars and lids
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