Toffee Topped Shortbread
About the bake
This toffee topped shortbread is so delicious, perfect for an afternoon tea time treat. To add a golden colour to biscuits and cookies, use light muscovado sugar instead of the caster sugar in the base mixture. We've also used ground rice for this recipe which is slightly unusual, but works really well. If you need some more tips on baking shortbread have a look at our classic video.