White Seeded Knot Rolls by Allinson's
- Egg Free
About the bake
Made with Allinson white dough, our fresh Seeded Knot Rolls have a delicious taste and texture, making them an ideal accompaniment for soups and salads. We usually make ours using sunflower, pumpkin and sesame seeds, but love to mix it up. This recipe is great for more experienced bakers, beginners might like to start with our White Bread Rolls, also made with Allinson's white dough, before moving on to these seeded marvels.