Calorie Conscious Brownies

  • Total Time

    50m
    • Prep Time

      25m
    • Bake Time

      25m
  • Serves

    4


These low calorie brownies are truly scrumptious and they only contain 179 kcal & 11.6% fat per serving!

Method

  1. Preheat the oven to 180°C (fan 160°C, 350°F, gas mark 4).

  2. Grease and base line a 14cm square tin.

  3. Put the chocolate and margarine in a large bowl over a pan of just-simmering water, making sure the bowl doesn't touch the water. Stir until the chocolate has melted, remove from the heat and stir until smooth.

  4. Add the other ingredients to the bowl and mix well. Spoon into the tin, levelling the surface with the back of a spoon.

  5. Bake for 25 minutes or until risen and firm around the edges but a little soft in the centre.

  6. Cool in the tin for 15 minutes. The brownie will continue to cook as it cools.

  7. Serve warm with fromage frais or sliced for afternoon tea.

Let's Bake

The easiest way to follow a recipe

Reviews

  1. 1 star rating

    Awful just awful

  2. 5 star rating

    I have just made this, substituted the margarine with butter and doubled the amounts to increase the nr of servings.
    We love it and I’ll be keeping this recipe.
    Thank you very much!

Leave Your Thoughts

We use cookies to provide you with the best browsing experience. By continuing to use this site you are agreeing to our use of cookies. To find out more, please read our cookie policy.

At Baking Mad we love cookies. We even place them on your computer. These ones don't contain chocolate chips, but they do allow us to provide you with the best experience. By continuing to use this site you are agreeing to our use of cookies. To find out more, please read our cookie policy. To bake some of your own, visit our cookie recipes page!

Close