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Cream Cheese Icing

  • Total Time

    5m

  • Serves

    12

  • Skill Level

    Easy

  • 1 Review

    3 star rating

This delicious cream cheese icing recipe is ideal for topping cakes and cupcakes. What's more - you only need three ingredients! It's so simple to make and it's guaranteed to get people asking for seconds. 

Method

  1. Soften the butter by using an electric whisk and whipping it for a minute or two

  2. Add the icing sugar to the butter and mix well

  3. Add in the cream cheese (it must be full fat cream cheese) and carefully mix it in being careful not to over mix. 

Let's Bake

The easiest way to follow a recipe

Reviews

  1. 3 star rating

    Can you put cream cheese icing on cupcakes?
    -----

    Hi Nicola,

    Absolutely - it is especially delicious on top of Carrot Cupcakes - https://www.bakingmad.com/recipe/carrot-cupcake-with-cream-cheese-icing

    Enjoy!

    The Baking Mad Team

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Ingredients

  • 200g Cream Cheese (Full Fat)
  • 100g Icing Sugar (We use Silver Spoon)
  • 100g Butter (Softened)

Utensils

  • Bowl

Recipe Alternatives

We are currently reviewing the account section of Baking Mad which means you will no longer be able to sign in or create a new account on the website for the foreseeable future.
You can still browse the site and view our delicious recipes (you can even print them or email them to yourself so you have them to hand).
We apologise for any inconvenience this may cause.

We are currently reviewing the account section of Baking Mad which means you will no longer be able to sign in or create a new account on the website for the foreseeable future.
You can still browse the site and view our delicious recipes (you can even print them or email them to yourself so you have them to hand).
We apologise for any inconvenience this may cause.

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