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Mini apple and cinnamon crumbles

  • Total Time

    45m
    • Prep Time

      20m
    • Bake Time

      25m
  • Serves

    4

  • Skill Level

    Easy
  • 1 Review

    5 star rating

These fruit crumbles are a feel good dessert and because they're made with Truvia granulated sweetener your diet will like them too!

Method

  1. Preheat the oven to 180°C (fan 160°C, gas mark 4).  

  2. Place the diced apple in a heavy bottomed saucepan, add the sweetener to taste and the water, then bring to a simmer and cook the apples for about five minutes, until tender.  

  3. To make the crumble mix the flour and margarine together to get breadcrumb texture, then stir in the sweetener, oats and cinnamon.

  4. Spoon the apple into four ramekin dishes then top with a thick layer of crumble topping. Bake in the oven for 20-25 minutes

Let's Bake

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Reviews

  1. 5 star rating

    These are so easy to make and taste nice too!

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We are currently reviewing the account section of Baking Mad which means you will no longer be able to sign in or create a new account on the website for the foreseeable future.
You can still browse the site and view our delicious recipes (you can even print them or email them to yourself so you have them to hand).
We apologise for any inconvenience this may cause.

We are currently reviewing the account section of Baking Mad which means you will no longer be able to sign in or create a new account on the website for the foreseeable future.
You can still browse the site and view our delicious recipes (you can even print them or email them to yourself so you have them to hand).
We apologise for any inconvenience this may cause.

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