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No Bake Chocolate Cake

Published: Updated:

2 Reviews

Prep Time
15m
Serves 16
Serves 16
easy
Easy

About the bake

This no bake chocolate cake recipe is one that children will enjoy making and eating (Adults are also likely to enjoy it too)!

9 ingredients4 steps

    Method

    1. Step 1

      Melt the chocolate, butter and sugar in a bowl over a pan of simmering (not boiling) water or in a microwave oven.

    2. Step 2

      Stir in the rest of the ingredients.

    3. Step 3

      Turn into a 18cm round cake tin lined with non stick baking paper, pressing down gently. Leave to set at room temperature until firm.

    4. Step 4

      Once fully cooled and set, remove the cake from the tin and peel away the lining paper. Cut into thin slices and serve.

    Ingredients

      • 200gMilk chocolate chips (broken into pieces) 
      • 100gDark chocolate (60% cocoa solids, broken into pieces) 
      • 110gButter (unsalted) 
      • 50gUnrefined dark muscovado sugar 
      • 110gShortbread biscuits (broken up) 
      • 110gGlacé cherries 
      • 75gHazelnuts (whole, roasted) 
      • 75gPecan nuts (roughly chopped) 
      • 1Maltesers (small pack, roughly chopped) 

    2 Baker Ratings

    This is an amazing recipe! I don't know what I would of done without it.

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    I think that theese are grate I would give them a thumbs up and totally recamend them to everyone else 👍👍👍👍👍👍👍👍👍👍😁😁😊😊

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