Parsnip & Orange Spiced Cake by Nadiya Hussain
About the bake
Yes, there are parsnips in this cake. You've probably eaten carrot cake before, and whilst carrots give colour, parsnips add a similar flavour and sweetness with a whole lot more fragrance. It’s a moist and delicious cake, and a great alternative to carrot. You could also give this recipe a go with courgette or beetroot if you fancy it. They all add different things and work equally well. Thank you to Nadiya Hussain for the recipe.