White chocolate mousses with strawberry and black pepper sauce
About the bake
This is no ordinary mousse. This is an indulgent silky mousse bursting with flavour that you can whisk up way ahead of time and just leave it to hang out chilling in the fridge whilst you crack on with the rest of your day. Stress free and scrummy. The combination of white chocolate, rum and lime paired with a strawberry and peppercorn sauce may sound a little exotic for a mousse but believe us when we say this will knock your socks off. You can freeze the leftover sauce in ice cube trays and use whenever you fancy with a quick blast of indulgence.