RecipesCookies & BiscuitsBiscuitsReduced Sugar Cranberry Rock BunsReduced Sugar Cranberry Rock Buns2 ReviewsGet StartedReduced SugarReduced CalorieAbout the bakeThese cranberry rock buns are perfect for an afternoon tea treat or even for taking on a picnic and what's more they are low calorie too with only 154 calories per bun.30mTotal Time10mPrep Time20mBake Time12ServesEasyMethodMethodIngredientsReviews (2)Step 1:Preheat the oven to 190°C (170°C fan, 375°F, gas mark 5). Lightly grease a baking tray.Step 2:Sieve the flour into a large bowl, add the margarine and rub in until mixture becomes like breadcrumbs. Stir in sugar and cranberries.Step 3:Add the egg and stir in with milk until a stiff mixture is formed.Step 4:Place small rocky piles of mixture onto the baking tray. Bake for 20-25 minutes until golden brown and set.IngredientsMetricImperial225g Self-raising white flour75g Stork (low fat)25g Half spoon granulated sugar100g Dried cranberries1 Egg(s) (free range) (beaten)1 tbsp Milk (whole)We'd love a slice of advice.How would you rate this?Tell your fellow bakers how it went, any tips...Recipe Reviews03 Jun 2020Really????! These are delicious and it is obvious what the nutrition is by the ingredient list!16 Oct 2018These look yummy to make but it would help if there was some nutrients along with the recipe, I might let myself have one then !!IngredientsMetricImperial225g Self-raising white flour75g Stork (low fat)25g Half spoon granulated sugar100g Dried cranberries1 Egg(s) (free range) (beaten)1 tbsp Milk (whole)Reduced CalorieReduced Sugar
