Jams & Jellies Damson jam Total Time 30m Makes 2 Skill Level Easy Dietary Needs 1 Review 5 star rating Save Save this recipe Share Share Print Print This damson jam is gorgeous, perfect for gifting or for a family breakfast. Method Wash the fruit and put in a pan with the water. Stir until the mixture boils, cover and simmer for 15 minutes. Add the sugar and lemon juice, mix well. Bring to a full rolling boil over the hottest heat. Add a small piece of butter and stir constantly. Boil hard for 1 minute. Remove from the heat, stir in the apple pectin. Skim to remove scum and some stones. Pour quickly into jam jars and cover. Let's Bake The easiest way to follow a recipe Reviews Liz Luby 27 August 2017 5 star rating Really good recipe as most of the other are not as easy and simple. Leave Your Thoughts Unfortunately reviews are not permitted to non-registered users. Please Log in to leave your review or ask us a question. Ingredients 1.13kg Damson(s) 1.46kg White granulated sugar 0 Lemon juice (from 1 lemon) 300ml Water 125ml Apple pectin 1 tbsp Butter (unsalted) Recipe Alternatives Blueberry freezer jam Blueberry freezer jam Total 1h 15m Makes 4 Skill Easy Diet Rating No ratings yet Save this recipe Blackberry & Apple Jam Blackberry & Apple Jam Total 35m Makes 0 Skill Easy Diet Rating No ratings yet Save this recipe Blackcurrant & Sloe Gin Jam New Blackcurrant & Sloe Gin Jam Total 40m Makes 4 Skill Intermediate Diet DF/EF/GF/NF/V/Veg Rating No ratings yet Save this recipe
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