Gluten Free Banana Bread by Allinson's
- Egg Free
- Dairy Free
- Gluten Free
About the bake
This classic banana bread is made using Allinson's Teff blend which is gluten free. This recipe doesn't contain any eggs or dairy either. Sometimes with gluten free recipes, you end up with a funny texture, but you'll find that taste and texture are not compromised in this recipe. This recipe is a timeless classic and perfect for any time of year and any time of day! Store in a container at room temperature and eat within 3 days.
If you enjoyed this recipe, we think you'll love our gluten free sponge cake.