Challah bread is traditional Jewish bread, often eaten at holiday times. The bread has a lovely sweetness with the added raisins and honey.

Easy

Water

Sunflower oil

Very strong white bread flour

Sea salt

Honey

Easy bake yeast sachet

Raisins

Egg(s) (free range) (medium)

For the egg wash 

Bake your own Challah bread, a traditional Jewish bread with a lovely sweetness from raisins and honey.

Festive Challah Recipe

Add ingredients for the dough to the bread maker in the order specified by your machine. Some may have a separate compartment for the raisin addition. Set to a basic dough programme.

Line a large baking tray with non-stick parchment.&nbsp;Tip out the dough onto a lightly floured surface and knead gently just until all the air is knocked out.

Divide into three equal pieces before rolling out each piece into a sausage, approximately 23 cm long. Join the ends of each piece at the top and plait down until you reach the end.&nbsp; Tuck the ends under to finish and neaten. Transfer the plait to the baking tray and brush with the beaten egg.

Loosely cover with oiled clingfilm or a clean tea towel before leaving in a warm place to prove until risen and doubled in size. Preheat your oven to 200°C (fan 180˚C fan, gas mark 6).

Bake the bread for 25-30 minutes or until it sounds hollow when the base is tapped. Leave to cool or tuck into when still slightly warm if you can’t wait!&nbsp;Best eaten fresh or within a few days.

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A little effort

Cinnamon & Raisin Swirl Bread

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This is a very simple recipe, as it uses a bread maker to create the dough!
<h4>What makes challah bread different?</h4>
Challah is a yeast bread that is enriched with eggs, similar to <a href="/recipes/brioche">brioche</a>. The biggest difference between a challah bread dough and brioche dough is that brioche contains a lot of butter while challah contains oil.

I have been making this every week for years now.  Delicious and easy.  I don't egg wash as my son is allergic

Festive challah

About our Festive Challah recipe

What makes challah bread different?

Method

Ingredients

For the egg wash

We'd love a slice of advice.

Recipe Reviews

Ingredients

For the egg wash

Cinnamon & Raisin Swirl Bread

Honey & Apricot Flapjack

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