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No Bake Millionaire Bites by SpamellaB & Chyaz

Celebrity recipe

2 Reviews

  • Egg Free
  • Low Sugar
  • Reduced Calorie
  • Vegan

About the bake

These Truvía® No-Bake Millionaire bites are courtesy of bloggers SpamellaB & Chyaz who have created these millionaire bites which are the perfect sweet treat for your New Year's Eve celebrations or simply enjoyed with a nice cup of tea or coffee.  

20Prep Time


  1. Step 1:

    First make the base: Whizz up the oats in a blender to form a flour. Place in a bowl with the ground almonds and Truvía® and mix together. Pour in the wet ingredients and stir well, until a soft dough forms. Press this into a silicone loaf tin, or small baking tray lined with greaseproof paper. Freeze for 30 minutes.

  2. Step 2:

    Now make the caramel layer: Drain the dates (but keep the water!) and add to a food processor with 2 tbsp of the water, peanut butter, coconut oil and Truvía®. Gradually add a dash of water to help everything blend into a smooth, caramel like mixture then spread this over base and freeze for at least 2 hours. 

  3. Step 3:

    Finally make the chocolate topping: Melt the coconut oil in a small pan, remove from the heat then whisk in the Truvía® and cacao powder until smooth and glossy. Pour over the caramel layer then return to the freezer for at least 2 hours to set.

  4. Step 4:

    Gently pop out the whole block and slice up into squares. Enjoy straight away! 


  • For the Base

    • 120g Ground Almonds
    • 90g Rolled oats
    • 3 tbsp Truvia
    • 2 tbsp Coconut oil (melted)
    • 4 tbsp Almond milk
    • 1 tsp Nielsen-Massey Vanilla Extract
  • For the Caramel Layer

    • 175g Dates (soaked in hot water)
    • 4 tbsp Peanut butter (smooth)
    • 1 tbsp Coconut oil (melted)
    • 1 tbsp Truvia
  • For the Chocolate Topping

    • 2 tbsp Coconut oil
    • 1 tbsp Truvia
    • 3 tbsp Raw cacao powder

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